The lentil most commonly eaten is the seed of " Lens culinaris ".
2.
Split common vetch seeds resemble split red lentils ( " Lens culinaris " ), and has been occasionally mislabelled as such by exporters or importers to be sold for human consumption.
3.
AFP can be fractionated by affinity electrophoresis into 3 glycoforms : L1, L2, and L3 based on the reactivity with the lectin " Lens culinaris " agglutinin ( LCA ).
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